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José Maria de Almeida Garrett
From organically grown roots
Carefully harvested and prepared in small batches by Immaculata Herb Farm
but through it
for the tree is a fellow servant of the Creator
SAINT JOHN'S WORT Culinary José Maria de Almeida GarrettSt. Johns Wort (Hypericum perforatum) is a bright, golden flowered plant long celebrated in traditional herbalism for its gentle support of mood, emotional balance, and overall wellness. Named for its tendency to bloom around the feast of St. John the Baptist, this herb has been regarded as a natural ally in fostering resilience and calm during lifes low points. The flavor is mildly bitter, herbaceous, and slightly floral, creating a warm, honeyed
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