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Twelve years of aging produces a golden
Our Formosa Oolong undergoes a unique oxidation and roasting process
Does not include gift packaging
Reducing into a syrup for vanilla ice cream
pork seafood
Blood Orange Dark Balsamic Vinegar holy smoke Twelve years of aging producesThis rich, thick fusion of blood oranges and our premium 25 star traditional vinegar adds a citrus zest to salad dressings, sauces, meats, cheeses and ice cream. Enjoy this balsamic on lamb hamburgers with feta or goat cheese or try drizzled over hard or semi hard cheeses such as Manchego. Hand blended in Charleston by Lowcountry Olive Oil. 375ml 12. 7oz Suggested pairings for salads or marinades: basil meyer lemon chipotle habanero lime lowcountry
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